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Burger season just got a serious upgrade. At Windsor Meats, we believe a great burger starts with great beef — which is why every one of our new handcrafted burger flavours is made with our customer-favourite Prime Rib hamburger meat. Rich, juicy, and packed with flavour, it’s the same premium blend our customers already know and love, now paired with bold new ingredients designed to take burger night to the next level. Whether you love smoky classics, crave a little heat, or

In 2026, Windsor Meats is proudly celebrating 80 years of serving local communities — a milestone built not just on quality food, but on the countless moments shared around the table. Windsor Meats was founded in 1946 by George Freeman on Main Street in Vancouver, rooted in a simple but enduring belief: offer quality meat, prepare it properly, and serve it with genuine care. A second location soon followed on Marine Drive in West Vancouver, and Windsor Meats quickly became a

The holidays are all about gathering, celebrating, and sharing a truly memorable meal. If turkey isn’t on your menu this year — or you’re simply looking to change things up — we’ve put together a collection of elegant, butcher-approved recipes guaranteed to impress. From classic showstoppers to elevated favourites, these dishes are designed to make your festivities unforgettable. Beef Wellington with Mushroom–Thyme Duxelles & Prosciutto Serves: 4–6 Ingredients 1 centre-cut

Christmas dinner wouldn’t be complete without a beautifully cooked turkey at the centre of the table. At Windsor Meats , we believe that a great turkey starts with quality meat and finishes with simple, confident cooking. Whether it’s your first time hosting or you’re a seasoned pro, this guide will help you serve a turkey that’s juicy, flavourful, and guaranteed to impress. 1. Start With the Right Turkey The foundation of a perfect Christmas turkey is quality, and you know t