MEET THE NEW BURGER LINE UP AT WINDSOR MEATS
- May 14
- 2 min read

Burger season just got a serious upgrade. At Windsor Meats, we believe a great burger starts with great beef — which is why every one of our new handcrafted burger flavours is made with our customer-favourite Prime Rib hamburger meat. Rich, juicy, and packed with flavour, it’s the same premium blend our customers already know and love, now paired with bold new ingredients designed to take burger night to the next level.
Whether you love smoky classics, crave a little heat, or prefer something rich and gourmet, there’s a burger in our new lineup with your name on it.
Peppercorn Crusted
Bold and packed with steakhouse flavour, our Peppercorn Crusted burgers bring just the right amount of peppery bite to every bite. Savoury, juicy, and deeply satisfying, this burger is made for anyone who loves a classic steakhouse experience with a burger twist.
Bacon & Smoked Cheddar
This one’s a crowd-pleaser for a reason. Crispy bacon and rich smoked cheddar combine with our Prime Rib beef blend for a burger that’s smoky, melty, and seriously satisfying. Simple, classic, and loaded with flavour.
Smoked Jalapeño, Bacon, & Pepper Jack
For the spice lovers, our Jalapeño Bacon burger delivers the perfect balance of smoky bacon, bold jalapeño heat, and creaminess from the pepper jack cheese. It’s flavourful without overpowering, giving you just enough kick to keep things interesting.
Caramelized Onion, Shiitake Mushroom & Gruyère
Rich, savoury, and a little gourmet, this flavour combination brings together sweet caramelized onions, earthy shiitake mushrooms, and creamy Gruyère cheese for a burger that feels restaurant-worthy right at home.
Available on Fridays, Saturdays, and Sundays all Summer Long starting May Long Weekend
Visit any of our Windsor Meats locations to try all four flavours.



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